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A GENUINE BASQUE EXPERIENCE:
JOIN US FOR DINNER AT TXIKITO!
Txikito means “little” in Euskara, the Basque language, and refers to the small plates (pintxos) and drinks of the Basque region of Spain, whose cuisine is distinguished by excellence and simplicity in both ingredients and techniques.
Meet Chef Alex Raij, who is designing a special “Friends and Family” priced dinner that celebrates classic dishes capturing the Basque food experience with an array of delicious pintxos (Basque tapas). See menu below.
Four-Course Prix Fixe Menu $85 (includes tax and tip)
Beverages are additional, please bring cash.
MONDAY, FEBRUARY 23, 6 PM
Txikito
240 9th Ave., New York, NY (bet. 24th and 25th St.)
Please RSVP by Wednesday, February 18
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